Monday: Chicken meatballs.

We’re going to have these on pita bread with tzatziki sauce. I’m really glad I didn’t have to say that to you, because I have no idea how to pronounce it.

Tuesday: Bangers & mash.

Petey loved this so much when we had it on St. Patrick’s Day. It’s also exceptionally simple. Win and win.

Wednesday: Mac & cheese & peas.

The peas are added on an as-needed basis. That is to say, I add them to Pete’s after it’s in his bowl, so that nary a vegetable touches Poppy’s food.

Thursday: Breakfast for dinner.

Either omelets or scrambled eggs with veggie sausages.

Friday: Pizza

I’m beginning to wonder whether we’ll have a week without macaroni & cheese and/or pizza.