We rented a cabin in Pigeon Forge, Tennessee, for the weekend — although “cabin” really doesn’t seem to be the appropriate word for a place that can comfortably house 16 people. We rode go-carts and played mini-golf and went to Dollywood and ate and ate and ate. And then we ate some more.
It was an utterly delightful weekend.
Today we are back to reality, which means that instead of having my sister-in-law’s homemade salsas and guacamole with a Mexican fiesta, we’ll be having omelets and the like. Ah, well. We’ll always have the NASCAR SpeedPark.
- Monday: Omelets
- Tuesday: Chicken sausages and mac & cheese
- Wednesday: Spaghetti
- Thursday: Cracker Barrel chicken
- Friday: Cheeseburgers
I’m linking this up with OrgJunkie.com’s weekly Menu Plan Monday thing.
Cracker Barrel chicken? Tell me more.
I kind of wish I had an omelette tonight. I didn’t exactly have dinner. I was all off-track today. But this all sounds yum. Well done for a recovery from vacation kind of week.
I added the link to the chicken recipe! It’s at Copykat.com.